Tuesday, July 26, 2016

Cheddar Cheese Sandwiches

          As I had mentioned in my earlier post, I had bought this very good quality cheddar cheese from the mall here. I had used it in a few dishes, these sandwiches being one of them. This is a very simple recipe, I have used just some spring onions and tomatoes along with the cheese. The sandwiches tasted too good, they are very filling too and we loved the cheddar cheese, tomato and spring onion combo..

Need To Have

  • Chopped Spring Onions - 1 cup
  • Tomato - 1 medium, chopped
  • Grated Cheddar Cheese as required
  • Red Chilly Flakes - 1/2 teaspoon
  • Bread Slices - 6
  • Salt to taste


          The quantity that I am doing is enough for 3 sandwiches. Heat some oil, add the spring onions and saute it till it wilts, then add the tomatoes till they break down. Finally add the chilly flakes and if needed a little salt, mix and remove.

          Now toast one side of the bread slices, place a little of the onion mixture on the toasted side, then place the cheese, cover with the other slice with the toasted side facing down. Now toast the sandwiches on low heat till the cheese melts and the slices get toasted well, remove and serve it warm.

Taste the cheese and add salt according to your taste.
Use a little oil or butter for toasting the bread.
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